I am not sure if I should reply or not. I am a bit upset by Ally's comment about if we could do it right the second time, we could have got it right the first time if we could be bothered? Unfortunately I cannot foretell the future, and didn't know our kitchen lady was going to slip and break her finger (on her working hand) and our barman was so ill he went to bed for the evening, so the boy who usually does reception worked behind the bar, so my husband was trying to run reception and help out in the kitchen at the same time, even though he is not even supposed to be working as he had a heart attck last year! We could not find extra staff at half an hours notice. Anyone at the restaurant that night will have seen how we were rushing around. Please do not say we simply could not be bothered. We were very upset the meal went out the way it did and subsequently made every effort to rectify the situation. I know a bottle of wine does not make up for it, but we did then bring out a lovely plate of food for them. I have apologised. What else is it you would like us to do?