I think a link was posted on the Forum following an article on the Fethiye Times website about this restaurant in Fethiye.
Anyway decided to give it a try last night......and I have to say it is goooooood! We had a filet steak stuffed with ham mushrooms and mozzarella cheese, perfectly medium rare and probably the best steak I have eaten in Turkey, quite large too. We also had a salmon steak served with large shell on grilled prawns. There was an appetiser of two gorgeous breads one with herbs and the other with olives. There is a short dessert menu, but sadly we had no room. The presentation of the food and the service were impeccable. The ambience was an oasis of calm in the bustle of Paspetur. A little more expensive....yes but you get what you pay for. Blows the other Italian restaurants away on every count.
It is owned by the guy who owns Megri and it seems half of Paspetur as well.
Certainly a ten on the score card.....We will definately be back.
