On our recent lodge break we used the on-site restaurant for one of the nights - it seemed (and was) ok and these places are generally quite remote so it's exceptionally handy just to walk 100 metres rather than drive for half an hour.
Very friendly staff and we all chose our meals with a nice waitress taking our orders, chatting away. One meal came with "pepper mash". When it arrived it tasted odd - nice odd, not off odd
- but nice in a nothing like pepper way. So we asked the waitress if she knew what was in it. She didn't and said she'd ask the chef.
Impressively she went straight to the kitchen and was soon back with an answer.
"He says it comes in like that"...