Just spent a very pleasant evening in this relatively new restaurant here in Brighton.
Oven baked bread with butter, olives & cheese supplied with the 2 ordered EFES which were ice cold.
Starter: Mixed Meze (cold) - Houmous, Garlic Aubergines, Tsatziki, more fresh bread.
Mains: 1 Lamb & 1 Chicken Guvec.
Pudding: No room!
Food was excellent, especially the Lamb Guvec & very good portions. Served with rice, yoghurt & even more fresh bread.
Service was a bit so so as they were packed, mainly due to offering a student deal of £7.95 to eat a main course & a beer, pays as they were full up on a Tuesday night at 7pm!
Overall 7/10, I'd go back again, next time I'd make it a bit earlier to beat the rush!
Cost: £32 for 2.