Hi
We ate there last year as our friends recommended it.
Contrary to everyone else's expressed views, we were disappointed with our food, especially mine. I had swordfish and it tasted as if it had been cooked from frozen and not defrosted first.
I would be more than happy to give the place another go based on everyone's comments - as it sounds like we were unlucky or went on a bad day, - I assume the food, espec fish eg trout, is usually cooked from fresh?