I am in the minority as I don't like sitting eating in a smelly fish market. Also, a lot of the fish is farmed fish. We do call in and buy some prawns to cook at home, they are really nice, but it's just the idea of the eating in the market that puts me off and I have done it. I suspect it's because we live near a town that is the biggest white fish port in Europe and we can eat beautiful fish anytime, either at home or in the local restaurants.