Calis Beach and Fethiye Turkey Discussion Forum
Turkey Related Subjects => Recipes & Turkish Cooking Section => Topic started by: jean churchill on February 22, 2012, 10:11:02 AM
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Does anyone know if you can purchase wheatgerm here and where please.
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Jean,Never seen wheatgerm as we know it in UK. It is used unprocessed in annimal food we understand in Turkey. Bulger wheat is a good substitute as it retains most of the germ. The fine type as used in Kofte is the one we use,Easy soak or cook.
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Thanks for the info ,i do use Bulger wheat and used to use it in England but i just wanted the wheatgerm ,not for cooking just to sprinkle on food as part of my diet .
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We use it in the same way and find the fine bulger is Ok. Great with hot milk too. Very healthy porridge. :) Good for us diabetics.
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Well i will give it a try thankyou :)
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Sometimes Migros sell wheatgerm and and also bran .It is in boxes next to the cereals . Thrown the box away so can't remember the name but it does say in Eglish that it is Wheat. I also use either of then on porridge .
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I've bought it in Kipa, it's in a box with the cereals, on the top shelf. It's sold next to ryeflakes and oats etc.