Author Topic: Ayla New Resturant. Brill  (Read 19773 times)

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Offline Scunner

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« Reply #110 on: June 24, 2010, 14:56:08 PM »
Hi Cliff

Saoirse didn't call you that, he was quoting TWilkins, who called you that. Just saying as a point of order, I know what the Irish can be like if they are misquoted  ;)



Offline saoirse

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« Reply #111 on: June 24, 2010, 14:57:51 PM »
Thank you Scunner

Didnt understand why Friar Tuck was having a pop at me!

Offline Scunner

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« Reply #112 on: June 24, 2010, 15:19:40 PM »
Agreed, it's normally quite obvious why people are having a pop at you!

Offline scorcher

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« Reply #113 on: June 25, 2010, 06:20:14 AM »
I often wonder the same !

Offline friar tuck

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« Reply #114 on: June 29, 2010, 19:46:54 PM »
quote:
Originally posted by saoirse

Thank you Scunner

Didnt understand why Friar Tuck was having a pop at me!


Appologies saoirse if I upset you I owe you an Efes or two, I hope that this thread is done now and hope that people can make up their own minds about this RESTAURANT and not the guy that runs it.

Offline Scunner

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« Reply #115 on: June 29, 2010, 20:41:33 PM »
I said the same Friar during a recent visit to General Pinochet's Chilean Steakhouse! Forget the 29,000 he tortured I told my mates, this is a cracking sirloin!

TIC
(Tongue in cheek)

Offline BM06

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« Reply #116 on: June 29, 2010, 20:52:16 PM »
Like you say Friar, its all about choice, you have made yours, others i hope will make theirs, enjoy your meal:-\

Offline saoirse

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« Reply #117 on: June 29, 2010, 21:01:47 PM »
No probs Friar-we will maybe have a beer in Uzumlu someday but best keep our chosen establishment secret from the moral majority!




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