Author Topic: Cods Wallop  (Read 8593 times)

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Offline alybaba

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Cods Wallop
« Reply #10 on: August 30, 2009, 18:25:35 PM »
Ours was greyish ran out of mushy peas also and had to have baked beans instead avoided last visit because of this



Offline grahamturner09

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Cods Wallop
« Reply #11 on: August 30, 2009, 19:06:35 PM »
Eight pound for fish and chips wants to be good  ;)

Offline jackstee

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Cods Wallop
« Reply #12 on: September 01, 2009, 19:09:31 PM »
Hey
Were I am its 8.50 for a beer
Rgds

Offline tribalelder

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Cods Wallop
« Reply #13 on: September 02, 2009, 07:22:26 AM »
17 TL for Fish & Chips.....I don't think so!  15 TL will get me Garlc Prawns or Prawn Cocktail, Cod Fish & Chips served with mushy peas and English Tartare sauce.(Excellent) Followed by apple crumble and custard or a pancake. No Contest.  Last time I went a large Efes was 3TL.....Where?.....Zakkum Restaurant In Fethiye near Migros :)

Offline karenr

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Cods Wallop
« Reply #14 on: September 05, 2009, 12:13:05 PM »
Thats a great price..........unfortunately \\\\\hisaronu command higher prices. Cods wallop is great...not a cod in sight (haddock) and imported. Always makes me laugh when Brits love the fresh fish.....Its no fresher than Iceland etc.....but the food is lovely...great batter, freshly cooked chips..........its fab!!! Prices in F always appear amd are cheaper but for what we have in H....its pretty tasty

Offline karenr

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Cods Wallop
« Reply #15 on: September 05, 2009, 12:18:08 PM »
A large beer in H is 4.5 Lira........so you really are spoilt and lucky XX

Offline mercury

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Cods Wallop
« Reply #16 on: September 05, 2009, 23:05:59 PM »
They do lovely pies, pasties and homemade puddings, roly poly pudding, apple crumble etc.

Offline Linda

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Cods Wallop
« Reply #17 on: September 06, 2009, 00:26:08 AM »
Admittadly havent been to Codswallap for a while but have to say I'm not that keen on Haddock and the pies always seemed to be microwaved! There are more and more places doing fish and chips and pies now. In my opinion 4 Seasons in Ovacik is hard to beat - the fish is so big that I only ever have the childs portion, the fish is excellant and the batter to die for, try there if you want a real authentic and great value for money meal  :) They are open all year and do takeaways  8)
« Last Edit: September 06, 2009, 00:28:39 AM by Linda »

Offline alybaba

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Cods Wallop
« Reply #18 on: September 06, 2009, 02:16:22 AM »
I know who owns 4 seasons for last 4 years and everything is spot on was a good waiter and friend when we visited for many a year and he went to his own thing good luck to him wil be coming back again good food

Offline mercury

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Cods Wallop
« Reply #19 on: September 06, 2009, 09:53:38 AM »
So write under "4 seasons" This is about Cods wallop.




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