Calis Beach and Fethiye Turkey Discussion Forum
Calis Beach Forum => Calis Bar and Restaurant Questions and Discussions => Topic started by: kizkucuk on July 05, 2011, 12:07:33 PM
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I know there have been topics before and it's no secret that I'm a really big fan. I went along yesterday for my weekly visit - I am so addicted to their cream teas at 7tl that I have had to ask them to refuse to serve more than one a week. Anyway it was hot and sunny and didn't fancy cream so had a good look in the chiller cabinet - some nice looking pavlova, some cheesecake, chocolate cake, and a yummy looking lemon meringue - eventually settled on a slice of old fashioned custard tart............ it was delicious - not to deep, really tasty, not too much pastry...just perfect - it reminded me of when I was a little girl - an individual custard tart used to be a weekly treat from my dad on a Saturday afternoon. I'm hooked - and the Animal Charity Table Top Sale on Friday will give me a good excuse to go and eat another slice :-)
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:Di like your style :D Actually, if I was there, I would join you, but as I'm not, I give you full permission to have my slice too !!!!
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where abouts is this yummy sounding cake shop.??:P
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next to Scarlett bar
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which is in Calis
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which is in Mugla
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which is in France:D
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Oh I'm a big fan too! Last year we made a habit of going there for an apple tea and doughnut before hitting the bars :) Mmm definitely going there soon as we reach Calis!
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Just returned from one week in Calis, and have to agree, cracking puddings,friendly people,(and dogs!) Also had three lots of sandwiches made for the airport,nice !
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quote:
Originally posted by Stan
Just returned from one week in Calis, and have to agree, cracking puddings,friendly people,(and dogs!) Also had three lots of sandwiches made for the airport,nice !
;)
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met Lisa for the first time while doing the animal aid table top sale.
Pastries and Pies donated a percentage from their sales that day which was lovely.
I had the cream tea and the scone was one of the nicest I've ever had.
Yum, and thanks Lisa x