Calis Beach and Fethiye Turkey Discussion Forum

Calis Beach Forum => Calis Bar and Restaurant Questions and Discussions => Topic started by: yusuf turtur on December 13, 2014, 12:52:20 PM

Title: Akkent Garden Hotel & Mandalin Bistro
Post by: yusuf turtur on December 13, 2014, 12:52:20 PM
                                                      New years's Dinner menu
     

                         new year cocktail, assoeted dried nuts

                                                      Hors D'ouevre plate
                         homemade stuffed vine leaves, served with sour scherry
                         stuffed artichoke, haydari,
                         ocktopus with oliv oil sauce
                         stuffed egg mayonnaise
                         ezine turkish feta cheese
                         walnuts sprinkled with rocket leaves and fresh herbs
                         coleslow salad on  red cabbage leaves
                         lentil patties on green leaves
                         cold cut vegetables pickles
                         paçanga böregi deep fried turkish style pastry stuffed with pastrami onion walnut and fresh pepper
                         meatball croquettes
                 
                                     Season's Vegetable's salad
                                         
                                                   MAIN COURSE

                          Turkey rolls stuffed with vegetables served with chesnut rice and home made fried patato 
                          or  Beef stroganoff served with rice and vegetables

                                                   DESSERTS
                          oven baked pumkin topped with sesame paste and walnut  or Baklava

                                       AFTER Party
                        creamy onion soup or
                        düğün soup its turkish traditional soup
                        BBQ sucuk




                  SPECIALS ACCOMODATiON PRICES OUR GUEST

                           PER PERSON   only 125,00TL
                PLEASE BOOK A TABLE   0545 439 20 35