Jacqui's comments about her nans house, made me remember my own memories of my nan. We used to go to her house on Saturdays while mum and dad were working, she always made scrag end of lamb stew, with pearl barley and lots of veg. She cooked it in a massive great pot on the top of the cooker, for about 4 hours, it was so thick you could stand the spoon up in it!! She used to do the washing every Monday, the kitchen used to be full of steam as everything went in the boiler. When I was about 7 years old, my grandparents got a telly, it was so exciting, all the neighbours came round. It had to be total silence on Saturday afternoons when the football results were on, so she could check her "pools", woe betide anyone of us who dared to speak. I always remember when we visited she always gave us a sixpence (a good sum back then) which she translated into 5 new pence when I visited many years later with my own son!! He was not impressed.