The Subdial is a lovely venue LadyJane and Murat and his team have successfully organised quite a number of wedding parties. Our niece got married in Turkey last September and although the actual wedding ceremony was on a gulet in one of the bays, she chose to have the pre-wedding meal at the Sundial. Murat had all the guests picked up from Kaya where they were staying and did a lovely meal for 24 guests. We had a beautifully dressed long table on the top grass terrace overlooking the amazing view of the Fethiye. All of the railings were decorated with gold voile bows. The meal consisted of a huge range of mixed meze starters, the guests then selected their own main from the menu (the bride's decision - and yes the kitchen managed perfectly), delicious dessert and champagne. Just speak to murat and tell him what you want and he willl do his upmost to make it a memorable special day for you.