Author Topic: Christmas Dinner Menus 2009  (Read 5808 times)

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Offline Scunner

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Christmas Dinner Menus 2009
« on: November 04, 2009, 21:27:38 PM »
Restaurants (and their fans) are invited to post a free of charge advert for what they are offering for Christmas Day. You can post a copy of the menu itself or type it out - but it is full menus we are after - not "3 courses 35YTL". Only full menus will be staying so don't just post a link.

Merry Christmas [:o)]



Offline Linda

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Christmas Dinner Menus 2009
« Reply #1 on: November 05, 2009, 07:56:59 AM »
Well I'll be first and Yes I am a fan lol Muhammet, who has advertised on here before with Keith's permission of course, has asked me to post his Christmas Day menu for his restaurant in Ovacik:

FOUR SEASONS RESTAURANT CHRISTMAS DAY MENU    

WELCOME GLASS OF MULLED WINE

STARTERS
TOMATO OR LENTIL SOUP
PRAWN COCKTAIL
SPRING ROLLS


MAIN COURSES
TRADITIONAL ROAST TURKEY
ROAST CHICKEN
ROAST BEEF
VEGETARIAN OPTION ON REQUEST


DESSERTS
XMAS PUDDING WITH CUSTARD OR BRANDY SAUCE
APPLE PIE WITH CREAM OR CUSTARD
LEMON MERINGUE PIE
TRADITIONAL BRITISH CHEESE SELECTION


COFFEE OR TEA AND MINCE PIES

FOUR COURSES ONLY 50.00TL

OPEN ALL DAY - FOOD SERVICE WiLL COMMENCE FROM 4 PM

To secure your reservation, please call at four seasons to complete a booking form or contact me on 05366414845 or 0252 616 7251

(this year we can only have a maximum of 50 people, so please book early to ensure a place)
« Last Edit: November 06, 2009, 08:33:09 AM by Linda »

Offline bagpus

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Christmas Dinner Menus 2009
« Reply #2 on: November 05, 2009, 12:00:15 PM »
thank you for the chance of being able to advertise Xmas dinner as it will be our first Xmas here.

BOSTANS RESTAURANT AND HOTEL (Calis seafront)

4 course Xmas Day Menu. Starts 1pm.

glass (or two!) mulled wine

starters:
prawn and smoked salmon cocktail
chicken liver and masala pate
broccoli and stilton soup

main meals:
roast turkey and all the trimmings (also stuffing and bacon wrapped sausages etc.)
salmon fillet on a bed of parsley mash with lemon and herb sauce

dessert:
homemade Xmas pudding with brandy butter and / or cream
luxury chocolate and amaretto mousse
fruits of the forrest Eton Mess (meringues and cream)

tea or coffee with mint chocolate crisps and glass of liqueur

per person 45TL
please book by Dec 15th (deposit needed)
contact Recep Bostan on 0533 7202111


« Last Edit: November 05, 2009, 12:02:29 PM by bagpus »

Offline winehouse_uzumlu

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Christmas Dinner Menus 2009
« Reply #3 on: November 06, 2009, 12:56:56 PM »
thank you for letting us use this forum to advertise our menu

uzumlu winehouse restaurant
6  course  with  mulled  wine  and  coffee and truffles
********************************************************

welcome glass of mulled wine
*****************************************
STARTERS
carrot and coriander soup
chicken liver pate
*****************************************

poached fish veronica
*****************************************

pomegranate and champagne sorbet
*****************************************

roast turkey  or  roast beef
served with potatoes seasonal vegetables
yorkshire pudding
sausage and bacon roll and stuffing
*******************************************

christmas pudding and brandy sauce
cinnamon crumble apple pie
chocolate and cappuccino cheesecake
*******************************************

cheese and biscuits
*******************************************

coffee and truffles
*******************************************

fun day with prizes * novelty presents * raffle * quiz *

start 1230pm sitting down for about 130pm meal will have breaks for quizzes fun raffles meal to finhish around 430ish
*******************************************
price   50 ytl per person
20 ytl per person deposit to be paid
telephone winehouse 0252 665 5025
or sener on 05388804299

 

Offline Scunner

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Christmas Dinner Menus 2009
« Reply #4 on: November 08, 2009, 16:35:20 PM »
2 things to note please

1. If it isn't a menu, it's not staying - no vague posts, full MENUS only

2. I'll add a new topic for New Years Eve hopefully tonight.

Offline Teo

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Christmas Dinner Menus 2009
« Reply #5 on: November 19, 2009, 13:20:38 PM »
As we count down the minutes and watch this year end.We'd sure like to spend it with family and friends.So join to celebrate and be of good cheer and help us the welcome.MERRY CHRISTMAS

Our menü is;

Mince pies and mulled wine from 2pm
Traditional Christmas dinner served at 4pm

Starters

-Leek and potato soup
-Classic prawn cocktail
-Mushroom gratine


Main

-Roast turkey or beef with all the trimmings
-Salmon on a bed of spinich with crushed potatoes and watercress sauce
-Vegetable str-fry

Dessert

-Christmas pudding with rich brandy sauce
-Hot apple and cinnamon crumble
-Chocolate bread and butter pudding


Per Person 40 TL
Please book by Dec 15th (deposit needed)
Contact with Teo at Bus Stop

Hope to see everyone
See you at Bus Stop

Offline ilrifugio

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Christmas Dinner Menus 2009
« Reply #6 on: November 24, 2009, 21:05:02 PM »
Palazzo Il Rifugio  invites you on Christmas eve and Christmas day for a private and exclusive Dinner in a stunning Christmas setting.

Menu:
Chickenliverpaté with cognac and ognion marmelade with raisinbread
or
pumpkinsoup flavoured with curcuma and black pepper
*****
Stuffed Turkeyroulade surrounded with vegetables
*****
Christmas dessert
*****
Coffee with belgian chocolates


Price: 48 Lira

Reservations are taken with a deposit of 20 lira per person (non-refundable after december 15.)
Please state with your reservation the day of your preference (Christmas eve 18 h00 - Christmas day 13 h30 - Boxing day 13 h30) and if you would like the starter or the soup.

Please contact us on 0252/616 78 63 or 0539/729 43 45

Hope to see you
The Palazzo Il Rifugio team




Offline raynin62

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Christmas Dinner Menus 2009
« Reply #7 on: November 29, 2009, 13:24:45 PM »
Halil from the Abrakebabrah in Hisaronu has asked me to post his menu. He would also like to point out that his bar/restaurant is open all year round.
                         
Hi all
Festive season is just around the corner so thought I would let you know what we are serving in Abrah on Christmas Day and also New Year Day.

Served 1pm - 9pm

Tomato Soup or Spring Roll

Roast Turkey, Chicken, Lamb & Beef
Served with a selection of seasonal
vegetables
and potato choices

Trifle or Ice-cream

25tl

Look forward to seeing some of you then.
Have a great time.
Halil.
PS A glass of complimentary mulled wine for all bookings

Telephone no. for bookings  0535 7742631

Offline brianthegardener

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Christmas Dinner Menus 2009
« Reply #8 on: December 05, 2009, 06:43:02 AM »
The Yasaroglu Restaurant have asked me to post there Christmas Lunch Menu, thanks to Scunner for allowing this advert.

Starter:                        Soup of the day

Orderves:  Your Choice From : Mixed Meze, Cheese Rolls,Yasaroglu
                              Rolls, Stuffed Mushrooms

Main Course: Your choice from :  Roast Turkey
                                 Roast Beef
                                 Roast Chicken
                                 Beef Curry
                                 Beef Cassarole
                              above served with seasonal vegetables.

Desert :                    Mixed Fruit,Pancakes,Various Puddings.

                            First drink Free and Live Music

Price :                                 30 tl

For reservation please telephone : 0252 6166541

Pick Up and Drop Back Service available.
                                 
                                 



« Last Edit: December 05, 2009, 06:52:37 AM by brianthegardener »

Offline Carefreecaz

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Christmas Dinner Menus 2009
« Reply #9 on: December 05, 2009, 12:19:54 PM »
Hi Everybody,
Here is the Christmas Day Menu For Guven's Restaurant in Calis (Next to the Dolmus Station if you don't know where we are!)

A glass of mulled wine on arrival.

Starters

Homemade Tomato Soup
Various Mixed Mezes

Main Course


Roast Turkey, Roast Beef, Roast and Mashed Potatoes with seasonal Vegetables.
A vegetarian alternative can be arranged on request.

Dessert

Traditional Christmas pudding with brandy sauce.
or
Apple Crumble and custard.

Price 40tl per person.
Advance bookings only, due to limited space. 10tl deposit please per person.
« Last Edit: December 05, 2009, 12:21:17 PM by Carefreecaz »




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