Well, I find that usually the best Indian Food is either cooked in the family home or in an area such as Rusholme in Manchester where the Asians eat and the competition if fierce, about 100 restaurants in total now I beleive.
Oustide of that it is usually poor substitute british style sloppy Curry mainly cooked by Bangladeshi guys whom once watched someone cook!
Would be wonderful if there was a proper Indian restaurant in Calis but I cant see it ever happening! Unless a real Turkish Chef wants to come stay with us for a while and The "Memsahib" who was born and bred in Jamshedpur can give him true lessons? There is of course the simplicity of Indian food which is against it in the Restaurant business, preparation is all, and each dish should be cooked individually and bearing mind that can easily take 1-2 hours ---
Best Restaurants I know may have 4-5 starters, 3-4 main courses on the menu, (and when one is gone it is gone!), and strict timings, for example Dinner starts at 7pm and last orders 8.30 pm. Also the ones where you ordder fopr the following day and at an agreed time -- wonderful food!
Anyway this post was more abouit changes in calis but I am famous for my Rabbit! Its also Sunday and this gets me away from the weeding!
Meldrew
