Author Topic: Favourite Lokantas? (Read 15882 times)

valleyboy · « **Reply #20 on:** November 14, 2009, 11:50:08 AM »

Sorry, blind (or just daft !), somebody's already answered that one.

Gorgeous_bird · « **Reply #21 on:** November 14, 2009, 13:56:26 PM »

quote:
Originally posted by Gorgeous_bird

Can't remember the name but the one just before Migros coming in from Fethiye. White beans and rice - delicious.

Sounds like one of ours could be the Sahil.

mercury · « **Reply #22 on:** November 14, 2009, 14:54:22 PM »

Sahil is our favourite too. The seckin at Gunlukbasi or the one next to the Gar come a close second.

Scunner · « **Reply #23 on:** November 14, 2009, 14:58:08 PM »

There's one in Mugla (town) where the glass goes on and on, maybe for 10 or 15 metres. So vast was the choice that I took a photo of it, and they all thought I was a right div

Liz 101 · « **Reply #24 on:** November 14, 2009, 15:24:42 PM »

Samdan & Sahil for me

Gorgeous_bird · « **Reply #25 on:** November 14, 2009, 15:25:14 PM »

what defines a locanta from a restraunt? I wouldn't say for example that Ojacbasi is a locanta I think that is a restraunt. To me a Locanta is like a cafeteria where the food is ready prepared and ready to be ordered. Is that right?

Scunner · « **Reply #26 on:** November 14, 2009, 15:42:11 PM »

That's my opinion too

stuart · « **Reply #27 on:** November 14, 2009, 16:26:14 PM »

sahil is my favourite lunch time eating place at the moment too...., clean. good service , good prices and good food.

stuart · « **Reply #28 on:** November 14, 2009, 16:29:01 PM »

big differance is a lokanta is not licenseed to serve booze.

stuart · « **Reply #29 on:** November 14, 2009, 16:33:29 PM »

licensed..!!! sorry you spellaholics!!

Author Topic: Favourite Lokantas? (Read 15882 times)

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